Cusina Mediterranean Bistro

Categories

Appetizers

Cusina Calamari

Marinated calamari lightly breaded and seasoned served with tzatziki.

Fresh P.E.I Mussels

Choice of sauce served with warmed bread.

Arancini Rice Balls

Four Italian rice balls, made with a crispy panko breading and filled with rice, saffron, tomato sauce, and cream cheese served

Sweet potato fries topped with feta cheese, tomatoes, oregano, and finished with a drizzle of EVO and served with chipotle aioli

Fine layers of phyllo pastry triangles filled with spinach, fresh herbs, egg, and feta cheese.

Fine layers of phyllo pastry triangles filled with feta, egg, and ricotta cheese.

Hand-rolled grape leaves stuffed with lean ground beef, rice, fresh herbs, onion, and drizzle with a lemon dill sauce.

Greek Style Bruschetta

French Artisian baguette topped with diced tomatoes, basil, garlic, herbs, feta, and finished with a drizzle of EVO.

Freshly baked bread infused with aromatic garlic.

Eggplant Parmigana

Sweet Potato Fries

Chipotle aioli.

Pan fried Kefaloteri cheese flambeed with vodka, served with warm bread.

Mediterranean Dip Trio

Hummus, Tzatziki and red pepper feta dips served with warm pita.

Salads

Horiatiki Village Salad

A true Greek salad with tomatoes, cucumbers, mixed peppers, red onions, feta cheese, and kalamata olives tossed in Greek dressin

Mixed green salad topped with mangos, crumbled goat cheese, mixed peppers, and red onions. finished with chicken or shrimp and t

Fresh mix of greens, vegetables, and proteins.

Mixed green salad topped with crumbled goat cheese, tomatoes, red onions, and cucumbers finished with six-ounces AAA NY striploi

Crunchy romaine lettuce, croutons, and parmesan cheese, tossed in a tangy dressing.

Fresh mix of tomatoes, cucumbers, feta cheese, and olives.

Mediterranean

Shrimp Souvlaki

Succulent shrimp skewers, marinated in Mediterranean spices.

Chicken Souvlaki

Tender chicken skewers, marinated in Mediterranean spices.

Spanakopita Platter

Phyllo pastry filled with spinach, egg, feta, Parmesan and herbs. Platter includes roast potatoes, rice, and choice of greek or

Mousaka

Ground beef layered in eggplant, potato, zucchini, baked under a bechamel sauce served with choice of salad, and garlic bread.

Sold out

Chicken And Shrimp

Tender chicken and shrimp, a Mediterranean-inspired dish.

Tender pork skewers, marinated in Mediterranean spices.

Calamari Platter

Lightly breaded deep fried calamari served with potatoes, rice and choice of salad.

Combo - Pork And Chicken

Tender pork and chicken combination.

Lamb and beef thinly sliced served with roast potatoes, rice, and choice of salad.

Tyropita Platter

Phyllo pastry triangles, filled with feta, Parmesan, ricotta. Platter includes roast potatoes, rice, and choice of Greek or caes

Starter salads followed with a platter of chicken, pork, lamb chops, Dolmathakia, mousaka, roast potatoes, rice, and vegetable.

Pasta

Seafood Fettuccine

Fettuccine noodles tossed with mussels, salmon, shrimp, green and red onions in rose sauce finished with parmesan and mixed chee

Mediterranean Penne

Penne noodles with mixed peppers, zucchini, tomatoes, Kalamata black olives, red onions, spinach, and asparagus tossed in evoo,

Chicken Alfredo

Tender chicken in a rich and creamy sauce.

Lobster Ravioli

Five pieces of striped lobster ravioli tossed in a rose sauce finished with basil, green onions, and parmesan mixed cheese. Past

Penne noodles tossed with boneless grilled chicken, spinach, mushrooms, green and red onions, marinara sauce finished with feta,

Veal Or Chicken Parmesan

Fettuccine noodles tossed in marinara. Pasta served with garlic toast and cheese to toast.

Dinner Entrees

A generous portion of tender pork back ribs cooked in BBQ sauce. This full rack of ribs will be unfogettable. Choice of potatoes

AAA 12 ounces NY striploin charbroiled to perfection. Choice of potatoes and vegetables or substitute for sweet potato fries.

Marinated lamb chops charbroiled to the requested temperature. Choice of potatoes and vegetables or substitute for sweet potato

Marinated boneless double breast of chicken grilled to perfection. Choice of potatoes and vegetables or substitute for sweet pot

Chicken Fingers And Fries

Breaded chicken fingers served with fries and coleslaw. Choice of potatoes and vegetables or substitute for sweet potato fries.

Seafood

Salmon is oven-baked and topped with a herb butter sauce served with rice and vegetables.

Two pieces of lightly battered cod, deep-fried until golden brown served with fries and coleslaw.

Baked sole stuffed with crab meat, shrimp, parmesan, Swiss cheese, breadcrumbs, and topped with lemon sauce served with rice and

Seafood Platter For Two

One-piece battered cod, breaded calamari, salmon, shrimp skewer, rice, potatoes, and vegetables.

Kid's Menu

Kids Chicken Fingers And Fries

Tender chicken strips served with crispy fries.

Kids Penne With Marinara

Tender penne pasta served with a tangy marinara sauce.

Kids Chicken Skewers With Fries

Tender chicken skewers served with crispy fries.

Sides

Tender potatoes roasted to perfection.

Freshly cooked white rice.

Crispy, golden sticks served hot.

Rich and savory accompaniment to your meal.

Soft, lightly leavened bread.

Side Vegetables

Fresh seasonal vegetables served as a side dish.

Tub Of Tzatziki

Cool and refreshing yogurt-based dip with cucumber and garlic.

Tub Of Greek Dressing

Classic Greek-inspired condiment with a tangy twist.

Tub Of Caesar Dressing

Classic Caesar dressing in a tub.

Cool and refreshing yogurt-based sauce with cucumber and garlic.

Desserts

Chocolate Layer Cake

Moist, rich chocolate cake layered to perfection.

Gluten-Friendly Turtle Cheesecake

Rich and creamy cheesecake with a turtle-inspired twist.

Carrot Cheesecake

Moist cheesecake infused with the sweetness of carrots.

Layers of phyllo pastry filled with nuts and sweet spices.

Drinks

Soothing and calming herbal infusion.

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